A unique mix on the market
The heart of our GELATO
Our bases are the result of well-balanced recipes and excellent blends of the ingredients that compose them. They are the starting point for the creation of an excellent gelato.
TOP raw material
30 pastas to make over 100 recipes.
They arise from the research and use of the best raw materials which a skilful recipe and processing transforms into equally excellent products for the creation of your gelato flavours.
Tailored to your needs
We support our customers in every phase of the new opening project or the redevelopment of an existing gealatp shop; our Academy in Milan is ready to host you to train chefs and staff for your ice cream shops and our consultants will follow you throughout the process to support you and to offer your customers the best possible gealto experience.
The best solutions for creating traditional Italian gelato for your gelateria!
Why choose GelatoTopMilano products?
Maximum technical response
Because we transform excellent raw materials, excellently prepared, into semi-finished products dedicated to the world of gelato, to be used alone or in combination with other ingredients to create new flavors to offer to our customers.
Innovation and assistance
Our support team is available to make sure everything goes smoothly, freeing you up to take care of other tasks.
Simple to use
Because you think like someone who works every day in an gelato shop, who knows the times and needs of those who are on the front line every day to respond to the different needs of customers.
A complete range to meet your needs.
In our catalog you will find the complete offer of our products: Neutral, Bases, Pastes, Variegated, Toppings, Dried Fruit, Chocolates and Top Chocolates.
Do you want to open your own Gelato shop?
Gelato Top Milano has a delicate consultancy program for new gelato makers to accompany them throughout the opening process.
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